horticultural zones of himachal pradesh

Horticulture Zones in Himachal Pradesh. �c�e�ha����L_��{�eށH�4r����tZc���Kd���#M= ��p��csF҃�fBk,\�{)��Q��{�h���포�:P}��u8�G����7����B`. to the farmer/growers through trainings, demonstrations, farm visits, farmers’ fairs, field days etc. Bhagat2 Abstract Eco-regional research in the H indu-Kush-Himalayan region has an enormous potential because of its diversity in agro-ecological zones, farming systems and social and political settings (ICIMOD, 2003; ISNAR 2004). Pradesh and has an important place in the economy of the State. The mission covers all NE States including Sikkim and three Himalayan states of Jammu & Kashmir, Himachal Pradesh … Standard Operating Procedure for PCDO & F.N. Providing ICT based platforms for electronic delivery of department specific services of Horticulture Department. %PDF-1.5 It is having mild temperate climate. %���� Himachal Pradesh consists of two distinct agro-climatic zones: the horticultural and the agricultural. 1 0 obj ��p�tm�[$�D�*�&0��p�m�F7L>Z�挑�+���53EE�8#�RIB.Y.-�B�$��Q��l�1�~$Q�EV��$�Eʓ*-�Y?�@Bk,\�[k�hgU�ijIh��kf�&�4?�a���X�h�$d��x70�Z������ ���[��u����Є�E�H��+���(" The state's economic growth in the 1990s was driven by agriculture and its allied activities, but has gradually shifted to the industrial/manufacturing and services sectors. endobj Department of Information Technology, H.P. Beekeeping is a necessary activity adjunct to the horticulture industry, which besides providing pollinating agents for improvement of fruit set and productivity, also results in the production of economic apiculture products like honey and bee wax. 5. Himachal Pradesh uitspraak (info / uitleg) (Hindi: हिमाचल प्रदेश) is een bergachtige deelstaat van India.De staat ligt in het noorden van het land. Constitution of the Board. In addition to fruits, vegetable and flower cultivation is undertaken for off season supplies to the plains, while the mushroom cultivation is being taken up even by the landless for the augmentation of their income. An eco-regional approach to agricultural land use planning in Himachal Pradesh, India using Geographic Information Systems W.W. Immerzeel1, Sushil Pra d ha n 1 and R.M. 2 0 obj Himachal is a mountainous region, rich in natural resources. provision of nutritive foods in the form of fruits, vegetables, nuts, mushrooms, honey, etc., satisfaction of the aesthetic needs of the people, and. Short title. Himachal Pradesh is the only State in the country whose 89.96 per cent population (Census 2011) lives in rural areas. CSK Himachal Pradesh Krishi Vishvavidyalaya, Department of Entomology, Palampur, Himachal Pradesh, 176062, India Abstract A survey was conducted to study the prostigmatid predatory mites in different agro climatic zones of Himachal Pradesh. This may be attributed to following two major factors: • Rainfed agriculture still accounts for over 92.8 million hectare or 65 per cent of cropped area. This would give a clearer picture as to what extent the perceived economic loss of the farmers is related to the rate of population changes in the rhesus monkey and langur populations in a particular region. generation of employment opportunities in the pre and post harvest sectors of the horticulture industry. It also includes plant conservation, landscape restoration, soil management, landscape and garden design, construction, maintenance, and arboriculture. <> HMNEH is a part of Mission for Integrated Development of Horticulture(MIDH) scheme, being implemented for overall development of Horticulture in NE and Himalayan states. Low Hill and Valley areas near the plains: 365-914: 60 - 100: Mango, Litchi, Guava, Loquat, Citrus Fig, Ber, Papaya, Early varieties of Grapes, Jack Fruit, Banana, Low chilling varieties of Peach, Plum and Pear, Strawberry. Stone Fruits (Peach, Plum, Apricot, Almond), Persimmon, Pear, Pomegranate, Pecan nut, Walnut, Kiwi Fruit, Strawberry. Himachal Pradesh is a small state with more than 50% of its areas in mountains and less than 10% in cultivation. Kashmir,Kulu,Katrain,Kangra valleys of Punjab, parts of Himachal Pradesh and. The content of these websites are owned by respective organizations and they may be contacted for further information or suggestion. <> All Rights Reserved 2001 Department Of Agriculture Himachal Pradesh Site Developed & Maintained By: Subject Matter Specialist (Apiculture), Kangra: 01892-265070 : E. FLORICULTURE Ԡ�҈j�8���m>�C�h��c��Zٝ�ۃ�y�6pquP�\@ ����cx���S��� The College of Horticulture is located at the main campus of Dr Y S Parmar University of Horticulture and Forestry at Nauni in Solan District of Himachal Pradesh. development of a sustainable system of permanent agriculture in the hilly areas. Shimla, Kullu, The major crops grown in this Zone are Wheat, Maize, Paddy, Gram, Sugarcane, Mustard, Potato, Vegetables etc. generation of sources for cash income to the rural people. ix�0�2���Ԙ��� �ey)E:t��'L�����V:�h|�)��C������i*��>�$��҂k+]�rF���#Z����Wө��O,��0&�*9�R�US܉AT�qg\3ɑjD�H���Lwc�l�&\�����&��{t7��. However, 24.76 percent area … CHAPTER-II ESTABLISHMENT, CONSTITUTION, POWERS AND FUNCTIONS OF THE BOARD 3. II, Issue 5 / August 2014 6634 Key words: Horticulture, Area, Production, Productivity, Himachal Pradesh. ��p��peD_�9c��m�5��iR�3�FT�EZc� Apple is the major horticultural crop, the production of which was lakh 368.60 tonneduring 2018-19. It is a science of cultivation of Garden plants. 4. Mango, Litchi, Guava, Loquat, Citrus Fig, Ber, Papaya, Early varieties of Grapes, Jack Fruit, Banana, Low chilling varieties of Peach, Plum and Pear, Strawberry. STATE: HIMACHAL PRADESH Agriculture Contingency Plan for District: MANDI * Source: District Agriculture Plan 2009, Mandi, Himachal Pradesh, Volume-III, Department of Agriculture (H.P.) Lokesh, Hira Singh-Horticultural Development in Himachal Pradesh: An Empirical Analysis EUROPEAN ACADEMIC RESEARCH - Vol. 3 0 obj High Hills and Valleys in the interiors (Temperate). Himachal Pradesh has been endowed with a wide range of agro climatic conditions due to which a large number of horticulture commodities like fruit crops (from temperate to sub tropical), flowers, vegetables, mushrooms, hops, tea, medicinal & aromatic plants etc. D. BEE KEEPING: 1. The state of Himachal Pradesh is spread over an area 55,673 km 2 (21,495 sq mi) and is bordered by Jammu and Kashmir and Ladakh on the north, Punjab on the southwest, Haryana on the south, Uttarakhand on the southeast and Tibet on the east. Subject Matter Specialist (Apiculture), Shimla: 0177-2841647: 2. Himachal Pradesh. Amongst the fruit crops, perhaps all kind of fruits grown in the country, except those which are grown in the warm humid coastal regions, can be produced in the State. The College is premier institution in the state for imparting graduate and post graduate education and conduct of research in all branches of hortic… Important vegetables grown in different zones of Himachal Pradesh: Zone I <914 m, 60-100 cm rainfall Tomato, frenchbean, okra, ginger, brinjal, cucumber, kharif onion, pea. Introduction After attaining independence, the major problem was to Temperate ) farmers have seized this opportunity and today this Pradesh has emerged as the ‘ horticultural State ofIndia.! Construction, maintenance, and arboriculture nut, Strawberry chapter-ii ESTABLISHMENT, CONSTITUTION, and! Be the most i mportant horticultural farming in Himachal Pradesh Horticulture is the only State in the pre and harvest! Blocks from each district was selected and from each district was selected from all the four agro-climatic of... Kullu, it occupies about 35 % of the apple is the only in... Great future prospects in term s of export, soil management, landscape Garden. 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