Here are some ideas…. But, of course, it can rest for up to 18 hours, so it’s the perfect overnight breakfast casserole to make the night before a big family event! Cover tightly, and refrigerate overnight. Will be making again in a couple weeks when the family gets together for the Fourth of July weekend! Use a spatula to fold the bread over, gently, to make sure the ingredients are evenly distributed. Pour the egg mixture over the top of the bread. Cheese, bacon, bell peppers and green onions are layered with bread and soaked in a seasoned egg mixture. Yes, you can make this 2 days in advance if needed. So tasty and easy to make! Fold in bacon and cubed bread, and spoon mixture into a buttered 8x8-inch square baking dish. Then cool for 5 minutes before cutting. I love make ahead breakfast dishes. The ham can be swapped for cooked bacon or sausage. In a large bowl, whisk together eggs and milk with the salt and freshly ground black pepper. A Strata is a slow-baked egg casserole that always includes bread to stabilize the eggs as they bake. Spread over bread. The bread should be fully saturated with liquid. This is going to be my next go to breakfast casserole! Place sausage, onions, peppers, bread, and some cheese into a ceramic casserole dish. 25 Christmas Casserole Recipes to Make in Your 13×9 Pan, Instant Pot’s 9-in-1 Air Fryer Is on Sale Right Now—and It’s a Must-Have for Your Kitchen, Do Not Sell My Personal Information – CA Residents, 1-1/2 pounds bulk pork sausage or Italian sausage, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted. We love…. Making this recipe? They look extremely appealing with their crisp golden craggy top. Overnight Breakfast Strata Recipe: This easy make-ahead holiday breakfast is super quick to prep, then pop in the oven the next morning! The basic must-have ingredients for a strata include: Eggs, milk, bread, and salt. FREE EMAIL SERIES My fav tips to make you a better cook...right now! As a general rule, you should allow the Strata to rest at least one hour before baking. A Frittata is an Italian-style omelet that is started on the stovetop and usually finished in the oven. Place bread cubes in a greased 13x9-in. Pour egg mixture over bread, sausage, and cheese. I'm here to help you make mealtime memorable, and life a little spicy! How To Make Breakfast Strata (Overnight Breakfast Casserole) It’s so easy, guys. Mix in the milk, cheese, pepper and salt. Spread 2 cups of shredded hash brown potatoes onto the bottom of the greased … —LaVonne Propst, Sweet Home, Oregon, Overnight Egg Casserole Recipe photo by Taste of Home. I added bacon and maple sausage instead of ham. Stir in cheese, bread cubes and sausage. These easy breakfast bakes are meant to be assembled the night before a holiday or event. What a breakfast! baking dish. If the top begins to brown too quickly, loosely cover the casserole … Bake at 350 degrees F (175 degrees C) for 15 minutes, uncover, and bake until casserole is golden … easy casserole to prepare. Tear the bread loaf into 1-2 inch chunks and place them in the baking dish. https://www.tasteofhome.com/recipes/overnight-egg-casserole It’s so easy, guys. You simply mix, fold, chill, and bake! You cut up bread as you have done (I used French bread but Hawaiian rolls would work as well). It’s sure to become your go-to “special occasion” breakfast. However, if you are repurposing a day-old (stale) loaf of bread, that is perfectly fine, but the Strata will need longer to soak. Cover baking dish and place in the refrigerator overnight (or refrigerate for at least 6 hours) Alternate cheese and bread in the casserole dish. Made this today for Father’s Day brunch. This looks delicious! This is delicious and love that I can make it ahead of time! Fluffy Strata Recipe (Overnight Breakfast Casserole) – This easy make-ahead holiday breakfast is super quick to prep, then pop in the oven the next morning! Frittatas are usually thin and dense, while a Strata is tall and fluffy. Fold – Fold the egg … Thank you for such a great recipe, everyone loved it and leftovers were equally yummy. Cover the casserole dish with plastic wrap and place in the fridge overnight. When you're ready to bake the casserole, preheat oven to 325 F. Bake uncovered for 55-60 minutes, or until eggs are set. Allow to sit for 10 minutes before cutting. Bacon is a wonderful add on to this casserole too. For breakfast, a side of fresh-cut fruit and a fun beverage will do! In a large measuring cup, combine the eggs, milk, dry mustard, salt and pepper. YUM! One drawback was that it was a little "juicy" on the bottom..... a problem that might be solved by using more bread ....... or maybe using croissants instead so it tastes like our favorite breakfast sandwich we get at the local coffee shop. I used hot sausage, and added seasonings ... thyme, Mrs. Mix – Mix everything, except the bread, in a large mixing bowl. Question – could it be made a couple of days in advance (if kept in the fridge until time to pop in the oven)? When the Strata bakes, the bread stabilizes the eggs so they can rise into a souffle-like casserole that toasts brilliantly on the top. This is faster when the bread is fresh. When ready to bake, take breakfast casserole … ... hours.Next day. Everyone at my house loved it! Cover and refrigerate overnight or at least 2-3 hours before baking. When it came out of the oven, it was puffed up and golden, it was beautiful. https://www.yummly.com/recipes/overnight-egg-casserole-with-bread It was really good. The Gouda in this makes it so delicious!! This breakfast casserole is very versatile. Then thaw and reheat. Add chunks of cream cheese, drizzle with maple syrup. Beat together: eggs, milk, and powdered mustard. Cover and refrigerate overnight, or bake immediately. My husband and I ate one small piece and had to throw the rest in the garbage. Follow us on Instagram and tag @ASpicyPerspective so we can share what you’re cooking! Required fields are marked *. In the mixing bowl, add the eggs, milk, salt, ground mustard, and garlic powder. Insert a sharp knife into the center to check that the eggs are set. I made this recipe exactly as written and it was scrumptious! However, feel free to experiment with your favorite add-ins. Dash Table Blend, black pepper, and Morton Season All Seasoned Salt. Let stand for 5 minutes before cutting. If you want to make one for dinner, do you have to start it in the morning? If you want to eat it the same day, make sure to let it soak for at least 1 hour. ©2010 — 2021 A Spicy Perspective. Slowly stir the egg mixture as you pour it evenly all over the top of the assembled casserole. Whisk together eggs and milk and pour over the casserole. Remove the casserole from the refrigerator and … Then cover the casserole and refrigerate for 8 … Mix … I generally prefer savory over sweet breakfasts. I made it with cheese, turkey sausage, mushrooms and spinach and it was sooo good! These two egg recipes are actually quite different. I have added mushroom, peppers, tomatoes and spinach in this recipe. Remove bread and move to a 9 x 13 baking pan sprayed with non-stick spray. Crumble sausage over the cheese and bread. Yes, any bread type will work with this recipe. Bake, uncovered, for 50-60 minutes, until the top is golden-brown and puffy in the center. This was such a stunner in our brunch table last week. In a large bowl, whisk eggs, milk, cheese, and dry mustard together. Drain. 3. is super quick to prep, then pop in the oven the next morning! Place the casserole in the fridge and let it soak overnight. Cook onions and peppers. Cook sausage and drain. Why? Do not copy or publish A Spicy Perspective content without prior consent. In a large bowl, whisk eggs then add cheese, cooked sausage links, cubed white bread, and milk and set aside. You can basically add any of your favourite veggies. That’s why I love overnight breakfast casseroles. Sprinkle shredded cheddar cheese over the bread and then top with the ham, onion, and green bell pepper. This is such a great day starter! Now that my crowd is home for awhile this was perfect for feeding them! Bake, uncovered, at 350° for 50-60 minutes or just until set. You can also wrap and freeze this overnight breakfast casserole for up to 3 months. I feel these ingredients together produce a lovely balance of savory richness and perky notes. In a large mixing bowl, whisk together eggs, milk, heavy cream, sugar, brown sugar, vanilla, nutmeg, salt and cinnamon and then pour evenly over your Overnight Challah French Toast Casserole bread. I also mixed all ingredients together (instead of layering) and sprinkled extra cheese on top of the casserole..... then I put it in the fridge for 4-5 hours before baking. You simply mix, fold, chill, and bake! One layer bread cubes, one layer of cheeses (4 layers total) Pour egg mixture over above layers; Cover and refrigerate overnight in pryex 9x13 baking dish. “This overnight egg casserole is the perfect thing to wake up to. This turned out fabulous! Line a plate with paper towels. It was delicious! Cover and place in fridge overnight, or at least 8 hours. Wrap or cover and refrigerate overnight. (We’ve listed links to our favorites below!). * Remove from refrigerator and let stand at room temperature for 15 minutes. In a skillet, cook sausage over medium heat until no longer pink; drain. Very easy to do but so impressive. If you do not have time to refrigerate the ham and egg casserole overnight, press down the bread into the custard to "help" it absorbs the egg … Your email will not be published or shared. Chill, covered Very bland!!!! WOW! Whisk well to break up all the yolks. Brown and drain ground sausage. Yet a classic Strata Recipe is my personal favorite breakfast bake. This Strata Recipe makes a marvelous leftover meal! Place bread pieces in greased casserole. As the bacon is cooking, in a large bowl, beat the eggs. Sausage Egg Casserole Recipe: How to Make It | Taste of Home Pour the egg mixture evenly over casserole, making sure to get it into all of the nooks and crannies of the bread cubes. This recipe makes the perfect breakfast for a group- it’s so delicious! You can put almost anything you like in a Strata. Serve warm! By commenting I offer my full consent to the privacy policy of A Spicy Perspective. When you're ready to bake the casserole, preheat oven to 325° F. Bake uncovered for 55-60 minutes, … However, to make an ultra-luxurious and flavor-packed Strata Breakfast Bake we’ve included a few more things in our recipe: The blend of these two cheeses creates an intriguing richness that is balanced by the zesty notes of the scallions and roasted red peppers. You do need to allow some time for the bread to soak up the eggs. I made it with sausage, roasted red peppers, and asparagus. Save my name, email, and website in this browser for the next time I comment. If not, bake another 5-10 minutes. This was the worst breakfast casserole I have ever tasted. Add more cheese, bake, and serve! The eggs are vigorously swirled around the pan to form an eggy crust on the bottom, before the fillings are added in. Because you prepare it the night before, all you have to do is pop it in the oven in the morning. Cover the pan with foil and refrigerate overnight. Made this so we could have an easy breakfast to reheat and eat this weekend! The overnight egg casserole, also sometimes referred to as an egg bake too, takes advantage of the time it sits to let the wet ingredients absorb properly into the day old bread. Allow to sit out while you preheat the oven to 350 F. Bake uncovered for 1 hr. In the morning, bake at 350F for 50-60 minutes. Cover and chill until ready to bake. So delicious! In a large non-stick skillet (I like this one) over medium heat, cook sausage, onions, mushrooms, … Your email address will not be published. This Breakfast Casserole is a great way to use up those leftover veggies and bread. Altered slightly using 6 strips of bacon and 3 sausage patties in place of ham. The crusty top and tender airy interior are created by adding one single ingredient… Bread. It’s sure to become your go-to “special occasion” breakfast. Beat enough eggs and cream to cover. Sprinkle with cheese; set aside. Heat oven to 350 degrees F; spray an 8 x 8 inch glass baking dish with cooking spray. I am a veteran cook, so it wasn't me!! Once baked, it will keep in the refrigerator for up to a week. How do you make breakfast sausage egg casserole? No one wants to wake up an hour early on a holiday weekend to chop and prepare breakfast. I always make an overnight casserole for special occasions like: That way, I can sleep a little longer, pop the casserole dish in the oven, and casually sip my coffee as it bakes. Your email address will not be published. Bake at 350 degrees for 45 ... fresh fruit and muffins. Or omitted for a vegetarian strata recipe. Thanks for all the detailed information. Adaptable with various meats and cheeses, This is my go-to breakfast dish when hosting overnight guests for the holidays. There are all sorts and sweet and savory breakfast casseroles you can make-ahead and bake in the morning. You don’t … I thought it was pretty tasty. Then stir in the cheeses, ham, scallions, and roasted red pepper. NEW! However, most of us would agree, a rich comforting breakfast makes every occasion seem special! ... mixture of 6 eggs, 2 cups milk, salt ... above and refrigerate overnight. Sprinkle the sausage and cheese evenly over the bread. YUCK!! Pour over layers. Pour egg mixture over the ham and cheese mixture. Being able to make it beforehand made it so much easier the next day. Cover the dish tightly with foil and refrigerate overnight. All images, recipes, and original text content are copyright protected. Get one of our Egg casserole with no bread and no potatoes recipe and prepare delicious and healthy treat for your family or friends. Of course, I’m sharing my favorite Strata variation. My husband and I both liked it ..... will be making it again but may use cream of celery or cream of chicken condensed soup instead ...... may add sauteed mushrooms as well. Overnight Egg Casserole with Salami, Bread and Wine This Is How I Cook Italian bread, sour cream, salt, milk, eggs, swiss cheese, Dijon mustard and 7 more Southwestern Chorizo and Black Bean Egg Casserole … This is the perfect meal to … In a mixing bowl, whisk together the eggs, salt, dry mustard, and the half and half or milk until well blended. Crecipe.com deliver fine selection of quality Egg casserole with no bread and no potatoes recipes equipped with ratings, reviews and mixing tips. s in mixer bowl. Filled with bread, wine and salami; this easy dish is perfect for company.” (This is an updated post from May, 2017) This egg casserole could be called a strata as a strata is mainly composed of bread, eggs and cheese. Can no one cook w/out adding the dreaded Mushroom soup?? Brown sausage and drain. I made this casserole for dinner last night and found it to be quite tasty and satisfying. Bread is used as a spongy base to absorb the eggs and dairy. Learn how to cook great Egg casserole with no bread and no potatoes . Heat a large skillet over medium-high heat; cook and stir the sausage in the hot skillet until crumbly, … Beat the eggs, milk, mustard, soup and broth; pour over sausage. I'm Sommer Collier... Travel Enthusiast, and the Resident Cookery Queen of A Spicy Perspective. You’re wondering… Does a Strata Recipe have to set overnight? The best Christmas breakfast item ever. 4. Bake 1 hour at ... when you have guests. All Rights Reserved. Everyone loved it and wanted the recipe. Pour egg mixture evenly over casserole. Prepare the day before serving. You can add Zucchini, kale, sweet potatoes too. Taste of Home is America's #1 cooking magazine. It will be fun to play around with the recipe and make a few other changes.. Remove from the refrigerator 30 minutes before baking. Add milk, dry mustard, salt and pepper; mix well. There appears to be a lot missing from this recipe. Grease a 13x9-inch baking pan with unsalted butter and set it aside. You could even use a gluten free loaf if that is what your dietary restrictions allow! Pour the egg custard over the mixture. The perfect answer to serving my big family. In a large bowl, whisk together milk, eggs, dry mustard and salt. This easy Overnight Breakfast Casserole is quick to prep in the evening and then baked up fresh and delicious in the morning! Pour egg and broccoli mixture evenly over the bread layer, then cover you pan with a lid or foil. And best of all, the pillowy texture of each bite is ridiculously divine. 4 stars for sure!! ... together to cover 9x13 pan. Place in a well greased baking pan. https://www.tastesoflizzyt.com/sourdough-egg-breakfast-casserole-recipe Baked, it was puffed up and golden, it was n't me!. To help you make mealtime memorable, and roasted red pepper rise into a souffle-like casserole that toasts brilliantly the! 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