Help to lose weight – The most natural thing to do to lose weight is to maintain healthy eating, thus we can gain the benefits of healthy eating. Amaranthus viridis is a cosmopolitan species in the botanical family Amaranthaceae and is commonly known as slender amaranth or green amaranth. Not for the casual reader. The present study was conducted to evaluate the phenolics, antioxidant and antimicrobial activities of leaf and seed extracts from an edible herb namely Amaranthus viridis L. The extract yields of active components, produced using pure and aqueous methanol, from the leaves and seeds ranged from 5.4 to 6.0 and 2.4 to 3.7%, respectively. Amaranthus polystachyus Buch.-Ham. PROTA Foundation, Wageningen; Backhuys, Leiden; CTA, Wageningen. Last update on 2019-06-13: Now containing 11906 plants. "[4][5], Green amaranth also has clusters of nutty edible seeds, which can be eaten as snacks or used in biscuits. Amaranthus viridis is an annual herb with an upright, light green stem that grows to about 60–80 cm in height. 1. The important parts of this plant include the leaves, the seeds, and the stems. Ken Fern, with help from 3.8. Studies on the physiology and ecology of Amaranthus viridis. - In Nepal, infusion of powdered seeds of flower used for stomach problems. Weed Research, Japan, 21(1):6-11. Very terse details of medicinal uses of plants with a wide range of references and details of research into the plants chemistry. The root juice is used … [3] The Yoruba in West Africa name for this plant is Ewe Tete and is used for medicinal and spiritual purposes. 3. Weed Research, Japan, 20(4):153-156 Amaranth grain is gluten free and it is a rich source of protein, lipids, calcium, potassium, phosphorus and dietary fibre. The plant is an emollient and vermifuge. In the 19th Century A. viridus, or green amaranth was an item of food in Australia. Root juice along with sugar or molasses is given in dysentery. The closely related Amaranthus blitum is also eaten. Ikenaga T, Matuo M, Ohashi H, 1975. Agriculture - Forestry ( It is widely cultivated as vegetables.) In the Northeastern Indian state of Manipur, it is known as cheng-kruk; it is also eaten as a vegetable in South India, especially in Kerala, where it is known as kuppacheera കുപ്പച്ചീര. By Dr Renita D’SouzaAmaranth is a multipurpose plant used as grain and leafy vegetable. Comments have to be approved before they are shown here. Amaranthus spinosusis also used as forage and said to increase the yield of milk in cattle. In Jamaica, it is known as callaloo. Our study focuses on Amaranthus viridis, plant of the family Amaranthaceae to evaluate … A decoction of the entire plant is used to stop dysentery and inflammations, and also to purify the blood[ Select Page. The village peoples have used the plants for many … The leafy stems and flower clusters are similarly used. An annual herb with stems erect or occasionally ascending, about 10-80 cm long. Amaranthus viridis however has higher medicinal values, a decoction of the entire plant is used to stop dysentery and inflammation. It is also eaten as a vegetable in parts of Africa. The term antifertility many times is used loosely in ethnic literature Boost immunity; Vitamin A in the eye is not only beneficial for the eyes. 0000224774 00000 n 0000016831 00000 n The vegetable is a medicinal food used in urinary … Amaranthus spinosus, commonly known as the spiny amaranth, spiny pigweed, prickly amaranth or thorny amaranth, is a plant is native to the tropical Americas, but is present on most continents as an introduced species and sometimes a noxious weed.It can be a serious weed of rice cultivation in Asia. & Denton, O.A. Grubben, G.J.H. Seeds also used in pregnant women to lessen labor pains. Ethnobotanical Uses: Edible Plant Parts (Edible Leaves, Edible Seeds) Food (Fruit & Vegetable : The leaves can be consumed like spinach.) For adults, 2-3 tsp (15-20 g) of powdered drug (at one time) is given with 1 cup (250 mL) of water twice daily _(morning-evening) for 15-20 days._ (continued) Family Name: Amaranthaceae. In Greek, Amaranthus means immortal. A porridge can be made by boiling the seeds in water. Scientifically, Callaloo is referred to as Amaranthus viridis. Amaranthus Viridis L. Edible Uses: Leaves – cooked as a spinach. Amaranthus viridis is used as a medicinal herb in traditional Ayurvedic medicine, under the Sanskrit name of Tanduliya. In Greece, it is known as vlita. Disease Cured: To improve eyesight. A decoction of the entire plant is used to stop dysentery and inflammation The root juice is used to treat inflammation during urination. [7] The leaves and seeds contain lysine, an essential amino acid.[7]. It is also taken to treat constipation[272]. A decoction of the entire plant is used to stop dysentery and inflammation[218]. It also serves as one of the components of white blood cell production. The total Amaranthus viridis is eaten as a boiled green or as a vegetable in many parts of the world. Abstract. Amaranthus viridis however has higher medicinal values, a decoction of the entire plant is used to stop dysentery and inflammation. The plant has terminal panicles with few branches, and small green flowers with 3 stamens.[1]. This amarantus should be cooked like spinach, and as it becomes more widely known, it is sure to be popular, except amongst persons who may consider it beneath their dignity to have anything to do with so common a weed. amaranthus viridis medicinal uses. It is an astringent, and a vermifuge. Traditionally used for constipation, inflammation, eczema, bronchitis, anemia and leprosy. by | Dec 2, 2020 | Uncategorized | 0 comments | Dec 2, 2020 | Uncategorized | 0 comments The root juice is used to treat inflammation during urination[272]. Amaranthus spinosus has many medicinal properties like astringent, diaphore… Widely known as green amaranth, A. viridis can actually be incorporated in various ways into the diet. In Greece, green amaranth … Traditional medicinal uses of A. spinosus are not limited to India but all over the world it is known for several traditional therapeutic effects. Leaves are occasionally found for sale on markets. Semantic Scholar is a free, AI-powered research tool for scientific literature, based at the Allen Institute for AI. Along with green amaranth, chicory leaves can be used in salads. Amaranth is a herbaceous plant or shrub that is either annual or perennial across the genus. [4], Amaranthus viridis is used as a medicinal herb in traditional Ayurvedic medicine, under the Sanskrit name Tanduliya. Ajna Fern The plant is emollient and vermifuge[218, 240]. web interface by Medicinal Uses: The boiled leaves and roots are given to children as a laxative; they are applied as an emollient poultice to abscessess, boils and burns. hybridus, Amaranthus palmeri, Amaranthus retroflexus, Amaranthus spinosus and viridis are the species with allelopathic potential. Numerous branches emerge from the base, and the leaves are ovate, 3–6 cm long, 2–4 cm wide, with long petioles of about 5 cm. Leaves are triangular-ovate to narrowly rhombic, about 2-7 cm long and 1 to 6 am wide and hairless; tip usually narrow and with a small narrow notch, stalks are about 1-10 cm long. If you have any useful information about this plant, please leave a comment. Where white blood cells are used by the body to fight various diseases. Unlike other amaranths, the seeds can be easily harvested by scraping the ripe spikes of seeds between the fingers. [6], Green Amaranth can contain up to 38% protein by dry weight. This is a native plant in Latin America and the Caribbean but it can be found anywhere across the globe. https://en.wikipedia.org/w/index.php?title=Amaranthus_viridis&oldid=981209195, Articles with dead external links from October 2018, Articles with permanently dead external links, Creative Commons Attribution-ShareAlike License, This page was last edited on 30 September 2020, at 22:57. It is also taken to treat constipation. Notes: Amaranthus viridis is used as a medicinal herb in traditional Ayurvedic medicine, under the Sanskrit name Tanduliya. The leafy stems and flower clusters are similarly used. This is the net price. Fruits of Kigelia pinnata (KPF), seeds of Artocarpus lakoocha ALS), and flowers of Amaranthus viridis (AVF) were used in this study. On the growth and chlorophyll content in the leaves of Amaranthus viridis with sowing the seed once a month through the year. Edible Uses: Leaves – cooked as a spinach. The study revealed antibacterial and antifungal potential of etahnolic extract of Amaranthus viridis. Useful Tropical Plants Database 2014 by 1 INTRODUCTION The use of medicinal herbs in the treatment of infection is an age-old practice and several natural products are used as selected medicinal plants namely Artocarpus lakoocha, Kigelia pinnata, and Amaranthus viridis from Uttar Pradesh region of India. Some do so for the plant's alleged medicinal properties, while others just like the taste. But amaranthus contains a lot of vitamins and specific hormone that suppressed food appetite; Enhance eyes health – One of many health benefits of Amaranthus Spinosus is to improve eye vision. The stems are sparingly or densely branched and channeled. Latin name: Amaranthus viridis Synonyms: Amaranthus gracilis Family: Amaranthaceae (Amaranth Family, Pigweed Family) Medicinal use of Calalu: A decoction of the entire plant is used to stop dysentery and inflammation. Richard Morris. On the germination of Amaranthus viridis. Amaranthus viridis L. is a commonly growing herb, mainly used as leafy vegetable. Species across the genus contain concentric rings of vascular bundles, and fix carbon efficiently with a C4 photosynthetic pathway. Notes: Amaranthus viridis is used as a medicinal herb in traditional Ayurvedic medicine, under the Sanskrit name Tanduliya. Amaranthus spinosus plants is used as a tenderizer in cooking tough vegetables such as cowpea leaves and pigeon peas. It is a common vegetable in Bengali cuisine, where it is called note shak ("shak" means leafy vegetable). About 20% of the fibers are in this plant. The genus Amaranthus means unfading, which refers to the everlasting flowers. The botanist Joseph Maiden wrote in 1889: "It is an excellent substitute for spinach, being far superior to much of the leaves of the white beet sold for spinach in Sydney. Amaranthus viridis is eaten as a boiled green or as a vegetable in many parts of the world. Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License. Ethnobotanical Uses: Fresh leaves are cooked as spinach (sag) and also used as fodder for cattle. For instance they can be used to serve as vegetables, herbs, cereals, ornamentals as well as grains. Amaranthus viridis is a cosmopolitan species in the botanical family Amaranthaceae and is commonly known as slender amaranth or green amaranth. The vegetable is a medicinal food used in urinary problems. y Amaranthus emarginatus Salzm. medicinal plants has become one of the main concerns to guarantee the use [8]. Vegetables. The term antifertility many times is used loosely in ethnic literature For children, not used. It a very common vegetable used in Odia Cuisine as Saaga, namely as Kosila Saaga or Marshi Saag in rural areas. Notes: Amaranthus viridis is used as a medicinal herb in traditional Ayurvedic medicine, under the Sanskrit name Tanduliya. Flowers vary interspecifically from the presence of 3 or 5 tepals and stamens, whereas a 7-porate pollen grain structure remains consistent across the family. Apart from being an excellence source of Iron, there is no better plant with more medicinal uses that compares to Callaloo herb. A. Gordon, in Food Safety and Quality Systems in Developing Countries, 2017. The database and code is licensed under a KEYWORDS: Anti microbial activity, Medicinal plant, Amaranthus viridis ethanolic extract. [2] The leaves of this plant, known as massaagu in Dhivehi, have been used in the diet of the Maldives for centuries in dishes such as mas huni. The specific epithet viridis means fresh green. medicina en la Provincia de Corrientes. Methanol extract was prepared by Soxhlet extraction method. Boost immunity; Vitamin A in the eye is not only beneficial for the eyes. So if you are constipated, you should consume Amaranthus Hybridus to treat it. If you would like to support this site, please consider, Close-up of a flowering stem with the fruits ripening, http://www.hear.org/pier/scientificnames/index.html, Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License. Next to spinach it seems to be most like boiled nettle leaves, which when young are used in England, and are excellent. 2 Universidade Estadual de Maringá, Maringá-PR, Brasil, ; 3 Instituto Federal de Educação Ciência e … The closely related Amaranthus blitum is also eaten. Voucher number: MIAG 06, 30-03-2012, Rajshahi. Amaranthus spinosus leaves and young plants are collected for home consumption as a cooked, steamed or fried vegetable, especially during periods of drought. Roots are known for its antifertility activity in Ayurveda. The plant is emollient and vermifuge. Based on the values of RFC, number of informants who cited the species for ethno-respiratory disorders at various localities, the most consumed medicinal plant species includes Achyranthes asper (0.18), Calatropis procera (0.18), Punica granatum (0.17), Acacia nilotica (0.16), Cannabis sativa (0.16), Solanum nigrum (0.16), Amaranthus viridis (0.14), Cichorum intybus, Cuscuta … the fact that it has several properties namely: activities anti diabetic and anti-cholesterol, which reduces [9-11]. In India, Amaranthus grain is commonly called as Rama’s grain (Rajgira)Read – Pointed Gourd Health Benefits, […] ex Wall. (2004) Plant Resources of Tropical Africa 2. No better plant with more medicinal uses that compares to Callaloo herb diabetic and anti-cholesterol which. 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